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Shopping  above ₹ 1500 – ₹ 100/- off

Workshop on Ice creams

Recorded Video

Preview about the course

About the session:

Learn to churn – Smooth & Creamy Ice cream… free of ice crystals with no stabilizers, no preservatives, no added colour and no ice cream machine required. 

Make classic French-style ice cream and create your own ice cream sundaes, ice cream sandwich & more… 

Ice cream varieties include :

-Vanilla ice cream -Rich chocolate ice cream -Strawberry ice cream -Caramel cream cheese ice cream -Dry fruit ice cream -Coffee ice cream

Sauces:

-Hot fudge sauce -Salted caramel sauce -Strawberry coulis

Implementation:

-Oreo ice cream sandwich, -Mocha Almond ice cream cake with chocolate fudge, -Caramel banana sundae, -Strawberry sundae with strawberry coulis.

About Aasiya Hasham:

Aasiya has around 13 years of experience teaching in the culinary field… right from Indian, Italian, Chinese, Continental, Mexican, and Thai, to Baking Cakes, Cookies, French pastries, A variety of Breads, Puff pastries, Pizzas, Ice creams, and lots more…her recipes are tried and tested. From conducting cooking classes to manufacturing her own range of food products(Marinades) and building the brand Cook Town. She is a determined recipe developer & Self-motivated entrepreneur.

Please note:

Instructions for recorded sessions:

Contact Aasiya Hasham @ 9840198985 or write to cooktownfoods@gmail.com in case of queries! 

To check out the buzz from our past events, go to our Instagram page here!

 
Shopping above 1500

₹ 100/- offer

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